This hydrogel mask, formulated with 6 types of Peptides and Low-Molecular-Weight Collagen, turns transparent as it delivers active ingredients onto the skin. It helps firm and revitalize sagging skin, leaving it visibly lifted, radiant, and youthful.
How to Use
1. After cleansing, apply toner or serum.2. Open the pouch, remove the films, and put on the mask.3. After about 2-3 hours or when the mask turns transparent, remove it and gently massage the remaining essence onto your face.*TIP*Better results can be expected if you use it as an OVERNIGHT TREATMENT.*Cautions*For external use only. Do not get into eyes. If contact occurs, rinse eye thoroughly with water. After opening, please use it immediately as it may dry out.
Ingredients
Aqua/Water, Glycerin, Acrylates Copolymer, Niacinamide, 1,2-Hexanediol, Ceratonia Siliqua (Carob) Gum, Chondrus Crispus, Agar, Erythritol, Sclerotium Gum, Potassium Chloride, Sucrose, Cellulose Gum, Polyglyceryl-10 Laurate, Panthenol, Ethylhexylglycerin, Allantoin, Xanthan Gum, Adenosine, Sodium Phytate, Hydrolyzed Collagen, Hydrogenated Lecithin, Cetearyl Alcohol, Cyanocobalamin, Stearic Acid, Tocopherol, Acetyl Hexapeptide-8, Butylene Glycol, Pentylene Glycol, Acetyl Glucosamine, Ceramide NP, Sodium Hyaluronate, Sodium Hyaluronate Crosspolymer, Hydrolyzed Hyaluronic Acid, Ceramide NS, Palmitoyl Tripeptide-5, Phytosphingosine, Cholesterol, HyaluronicAcid, Ceramide AP, Ceramide AS, Caprylyl Glycol, Dipeptide Diaminobutyroyl Benzylamide Diacetate, Hydrolyzed Sodium Hyaluronate, Copper Tripeptide-1, Acetyl Tetrapeptide-2, Dextran, Palmitoyl Tripeptide-8, Ceramide EOP
Experience the perfect fusion of rich Korean flavors and creamy goodness with our Korean-style savory pasta. Tossed in a sweet and savory Bulgogi-flavored sauce, this dish features fettuccine pasta perfectly coated in a creamy sauce. The firm, bouncy fettuccine pasta is crafted using advanced air-drying technology, ensuring a satisfying texture in every bite. Revolutionary protein pasta! Savory and creamy taste with a perfect blend of Alfredo and Bulgogi flavor. Fettuccine with creamy Bulgogi sauce-nutritiously balanced with 15g of protein and 4g of fiber, an-all-in one pasta. Quick/Easy/Simple—Just add water and boil in a pot for 5 1/2 mins to make your perfect pasta. Branched first, then air-dried—this advanced process creates firm, bouncy pasta that beautifully holds the sauce. Includes large-sized flakes (textured vegetable protein and vegetables).
Cooking Directions
Put pasta noodles and flakes into 1 ⅓ Cups(10.9 OZ) boiling water, and cook for 4 mins.
Remove from heat, and then add Oil and powder.
Stir well, serve, and enjoy your Tangle!
Ingredients
Pasta: Wheat Flour, Tapioca Modified Starch, Soy Protein(concentrate, isolate), Chickpea Powder, Wheat Gluten, Less than 2% of Salt, Glycerin, Soybean Oil, Potassium Carbonate, Tocopherols, Lecithin, Sodium Carbonate, Disodium Phosphate, Mono&Diglycerides Sauce: Water, Sugar, Maltodextrin, Yeast Extract, Salt, Onion, Acid Hydrolyzed Soy, Garlic, Less than 2% of Soy Sauce[Water, Soybean, Salt, Wheat], Glucose, Hydrolyzed Soy Protein, Food Modified Starch, Black Pepper Powder, Caramel Color, Disodium Inosinate, Disodium Guanylate, Artificial Beef Flavor, Artificial Chicken Flavor, Wheat Starch, L-Glutamic Acid, Dried Shiitake Mushroom Powder, Ginger Powder, Hydrolyzed Wheat Protein, Palm Oil, Lactic Acid, Lactobacillus Powder Inactive Powder: Water, Food Modified Starch, Isomaltooligosaccharide, Sugar, Palm Oil, Corn Oil, Maltodextrin, Less than 2% of Black Pepper Powder, Soy Protein Isolate, Sunflower Oil, Artificial Milk Flavor, Salt, Dipotassium Phosphate, Silicon Dioxide, Glucose, Thiamin Hydrochloride, Lecithin, Yeast Extract, Sucrose Fatty Acid Esters, Artificial Meat Flavor, Green Onion Flavored Oil[Corn oil, Green onion, Ginger, Onion, Garlic], Sodium Metaphosphate, Tocopherols, Calcium Phosphate, Disodium Inosinate, Disodium Guanylate, Garlic Extract, White Pepper Powder Flake: Plant-Based Protein[Wheat gluten, Acid hydrolyzed soy, Soy protein isolate, Sugar, Corn oil, Wheat flour, Water, Salt, Maltodextrin, Yeast extract, Garlic extract, Caramel color, Sodium pyrophosphate, Onion, Glucose, Citric acid, Disodium Inosinate, Disodium Guanylate], Dried Carrot, Dried Bok Choy, Glucose
Allergens
WHEAT, SOYBEAN
Condition of storage
Ambient temperature