Experience the perfect fusion of rich, creamy flavors and fiery spice with Samyang's Carbonara Buldak!Our Carbonara Buldak delivers the velvety smoothness of traditional carbonara pasta combined with the signature kick of our spicy Buldak sauce. Indulge in the creamy goodness coating chewy noodles, offering a unique blend of heat and creaminess that tantalizes your taste buds with every bite. Dive into a world where spice meets creaminess and elevate your dining experience with Samyang's Carbonara Buldak today!
Cooking Directions
Partially open the lid and remove the two packets. Pour boiling water up to the inner line. Close the lid and let it stand for 4 minutes. Remain 3 tablespoons (1.5 OZ) of water and drain the rest.
Add the sauce and cheese powder. Stir well and serve.
CAUTION: Product is very hot after heating. Handle with care to avoid spilling or burning yourself. Use extra caution when serving to children
Product Detail
Ingredients
Noodles: Wheat Flour, Food Starch-Modified, Palm Oil, Wheat Gluten, Salt, Glycerin, Soybean Oil, Onion Extract, Riboflavin(Color).Sauce: Water, Artificial Chicken Flavor Powder(Artificial Flavor, Dextrin, Yeast Extract, Water), Soy Sauce(Water, Soybean, Salt), Sugar, Chili Pepper Powder, Soybean Oil, Onion, Monosodium Glutama, Chili Pepper Seed Oil, Garlic, Food Starch-Modified, Chili Pepper Oleoresin(Color).Powder: Milk, Sugar, Salt, Mozzarella Cheese Powder[Palm Oil, Skim Milk, Dextrin, Milk Cream, Water, Enzymes, Annatto(Color), Oleoresin Paprika(Color)], Butter, Food Starch-Modified, Parsley, Soybean Oil, Garlic, Black Pepper.
allergens
Wheat, Soy and Milk.
condition of storage
Ambient temperature 60-65°F / 15-18°C
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Suitable for: All skin types.
How to use
Apply a moderate amount of the product using the enclosed brush and massage it evenly into the entire face.
Ingredients
Water, Cyclopentasiloxane, Iron Oxides, Titanium Dioxide, Dimethicone, Trimethylsiloxysilicate, Propanediol, Iron Oxides, Synthetic Fluorphlogopite, Iron Oxides, Diphenylsiloxy Phenyl Trimethicone, Niacinamide, PEG-10 Dimethicone, PEG/PPG-18/18 Dimethicone, 1,2-Hexanediol, Isododecane, Magnesium Sulfate, Triethoxycaprylylsilane, Stearic Acid, Alumina, Potassium Sorbate, Aluminum Hydroxide, Disteardimonium Hectorite, Fragrance, Adenosine, Trisodium Ethylenediamine Disuccinate, Polymethyl Methacrylate, Haematococcus Pluvialis Oil, Butylene Glycol, Glycerin, Dipropylene Glycol, Sodium Palmitoyl Proline, Cetearyl Dimethicone/Vinyl Dimethicone Crosspolymer, Hibiscus Sabdariffa Flower Extract, Astaxanthin, Rosa Rugosa Flower Extract, Pancratium Maritimum Extract, Nymphaea Alba Flower Extract, Propolis Extract
Introducing Samyang's Buldak Cheese, where fiery spice meets creamy indulgence! Experience the perfect fusion of rich, gooey cheese and our signature spicy Buldak sauce. Indulge in the velvety smoothness of melted cheese coating chewy noodles, creating a culinary delight that tantalizes your taste buds with every bite. Samyang's Buldak Cheese offers a unique blend of heat and creaminess, ensuring a satisfying and flavorful experience that will leave you craving more. Dive into a world where spice meets cheesy goodness and elevate your dining experience with Samyang's Buldak Cheese today!
Cooking Directions
Boil 2 1/2 cups (20 OZ) of water. Add the noodles and cook for 5 minutes.
Remain 1/2 cups (4 OZ) of water and drain the rest. Add the sauce and stir-fry for 30 seconds.
Add the flakes. Stir well and serve.
Ingredients
Noodles: Wheat Flour, Modified Tapioca Starch, Palm Oil, Less Than 2% Of : Wheat Gluten, Salt, Glycerin, Soybean Oil, Guar Gum, Water, Potassium Carbonate, Riboflavin (Color)Sauce: Water, Cheese Sauce [Mozzarella Cheese(Whey, Dextrin, Enzymes, Annatto[Color]), Yeast Extract, Water, Skim Milk Powder], Soy Sauce(Soybean, Water, Salt, Wheat), Sugar, Artificial Chicken Flavor Powder(Dextrin, Artificial Flavor, Yeast Extract, Sugar, Maltodextrin, Salt), Less Than 2% of: Soybean Oil, Red Pepper Powder, Habanero Pepper Powder, Onion, Garlic, Modified Potato Starch, Decolorized Chili Extract, Paprika Extract(Color), Black Pepper Powder.Powder: Mozzarella Cheese Powder [Palm Oil, Skim Milk, Dextrin, Milk Cream, Water, Enzymes, Annatto(Color), Oleoresin Paprika(Color)], Sesame Seeds, Laver.
Allergens
Wheat, Soy, Milk, and Sesame.
Condition of storage
Ambient temperature
Authenticity Guaranteed – Official BIODANCE Product
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How to Use
OVERNIGHTApply the mask at the end of your skincare routine and leave it on overnight.Remove the mask the next morning after a good night's sleep.DAYTIMEAfter preparing the skin with toner or serum, apply the mask and leave it on for 3-4 hours or until it becomes transparent.PRO TIPUse the eyes and mouth parts of the mask on the sides of the nose, under eyes, neck, or anywhere you want additional hydration and firming.
Ingredients
Water, Glycerin, Acrylates Copolymer, Niacinamide, Ceratonia Siliqua (Carob) Gum, Chondrus Crispus Extract, Dipropylene Glycol, Betaine, Algin, Agar, Hydroxyacetophenone, 1,2-Hexanediol, Potassium Chloride, Caprylyl Glycol, Sucrose, Allantoin, Polyglyceryl-10 Laurate, Ethylhexylglycerin, Galactomyces Ferment Filtrate, Adenosine, Disodium EDTA, Pyrus Communis (Pear) Fruit Extract, Rosa Damascena Flower Water, Collagen Extract, Iris Florentina Root Extract, Cucumis Melo (Melon) Fruit Extract, Hedera Helix (Ivy) Leaf/Stem Extract, Butylene Glycol, Dipotassium Glycyrrhizate, Hydrolyzed Hyaluronic Acid, Lactobacillus Ferment, Bifida Ferment Filtrate, Lactobacillus Ferment Lysate, Tocopherol
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