€2,50
Experience the perfect fusion of rich Korean flavors and creamy goodness with our Korean-style savory pasta. Tossed in a sweet and savory Bulgogi-flavored sauce, this dish features fettuccine pasta perfectly coated in a creamy sauce. The firm, bouncy fettuccine pasta is crafted using advanced air-drying technology, ensuring a satisfying texture in every bite. Revolutionary protein pasta! Savory and creamy taste with a perfect blend of Alfredo and Bulgogi flavor. Fettuccine with creamy Bulgogi sauce-nutritiously balanced with 15g of protein and 4g of fiber, an-all-in one pasta. Quick/Easy/Simple—Just add water and boil in a pot for 5 1/2 mins to make your perfect pasta. Branched first, then air-dried—this advanced process creates firm, bouncy pasta that beautifully holds the sauce. Includes large-sized flakes (textured vegetable protein and vegetables). Cooking Directions Put pasta noodles and flakes into 1 ⅓ Cups(10.9 OZ) boiling water, and cook for 4 mins. Remove from heat, and then add Oil and powder. Stir well, serve, and enjoy your Tangle! Ingredients Pasta: Wheat Flour, Tapioca Modified Starch, Soy Protein(concentrate, isolate), Chickpea Powder, Wheat Gluten, Less than 2% of Salt, Glycerin, Soybean Oil, Potassium Carbonate, Tocopherols, Lecithin, Sodium Carbonate, Disodium Phosphate, Mono&Diglycerides Sauce: Water, Sugar, Maltodextrin, Yeast Extract, Salt, Onion, Acid Hydrolyzed Soy, Garlic, Less than 2% of Soy Sauce[Water, Soybean, Salt, Wheat], Glucose, Hydrolyzed Soy Protein, Food Modified Starch, Black Pepper Powder, Caramel Color, Disodium Inosinate, Disodium Guanylate, Artificial Beef Flavor, Artificial Chicken Flavor, Wheat Starch, L-Glutamic Acid, Dried Shiitake Mushroom Powder, Ginger Powder, Hydrolyzed Wheat Protein, Palm Oil, Lactic Acid, Lactobacillus Powder Inactive Powder: Water, Food Modified Starch, Isomaltooligosaccharide, Sugar, Palm Oil, Corn Oil, Maltodextrin, Less than 2% of Black Pepper Powder, Soy Protein Isolate, Sunflower Oil, Artificial Milk Flavor, Salt, Dipotassium Phosphate, Silicon Dioxide, Glucose, Thiamin Hydrochloride, Lecithin, Yeast Extract, Sucrose Fatty Acid Esters, Artificial Meat Flavor, Green Onion Flavored Oil[Corn oil, Green onion, Ginger, Onion, Garlic], Sodium Metaphosphate, Tocopherols, Calcium Phosphate, Disodium Inosinate, Disodium Guanylate, Garlic Extract, White Pepper Powder Flake: Plant-Based Protein[Wheat gluten, Acid hydrolyzed soy, Soy protein isolate, Sugar, Corn oil, Wheat flour, Water, Salt, Maltodextrin, Yeast extract, Garlic extract, Caramel color, Sodium pyrophosphate, Onion, Glucose, Citric acid, Disodium Inosinate, Disodium Guanylate], Dried Carrot, Dried Bok Choy, Glucose Allergens WHEAT, SOYBEAN Condition of storage Ambient temperature
€2,50
Ingredients Water, high fructose corn syrup, carbon dioxide (E290), white grape flavor, soda base (water, artificial flavor (white grape flavor), citric acid (E300), white grape extract 0.005%, potassium citrate (E322) Nutrition Facts Energy 804Kj / 192Kcal Fat 0,0g Saturated Fat 0,0g Carbohydrate 48,0g Sugar 46,0g Protein 0,0g Salt 0,1g
€2,75
Ingredients Composition Weight(g) NOODLE 106.20 POWDER SOUP 11.60 DEHYDRATED VEGETABLE MIX 2.20 Total 120.00 2) Formulation 1. Ingredients of Noodle Percents(%) WHEAT FLOUR 61.04 MODIFIED STARCH(E1420) 21.62 PALM OIL 13.31 WHEAT GLUTEN 2.29 SALT 0.76 EMULSIFIED OIL[OLIGOSACCHARIDE, SOYBEAN OIL, ANTIOXI. DANT{E306(SOY)}, EMULSIFIERS{E322(SOY),E471}] 0.51 YEAST EXTRACT 0.25 ACIDITY REGULATORS(E450,E451,E500,E501) 0.20 GREENTEA EXTRACT 0.01 COLOUR 101 ) 0.01 Total 100.00 2. Ingredients of Powder Soup Percents(%) Salt 23.00 Sugar 18.33 GARLIC POWDER 8.00 RED PEPPER SEASONING POWDER (RED PEPPER, GARLIC, SALT, SOY SAUCE, ONION) 7.22 FLAVOR ENHANCERS(E621,E631,EE). 6666666.67 SOY SAUCE SEASONING POWDER (SOY SAUCE, ONION, YEAST EXTRACT, GLUCOSE, DEXTRIN, SALT) 6.67 HYDROLYZED VEGETABLE PROTEIN (SOY, WHEAT) 6.11 SOY SAUCE POWDER (SOY, WHEAT) 4.44 YEARS. AST SEASONING POWDER (SALT, DEXTRIN, YEAST EXTRACT, SUGAR) 4.44 GLUCOSE 4.02 CHILLI EXTRACT POWDER (CHILLI EXTRACT, GLUCOSE) 3.56 BLACK PEPPER POWDER 3.33 ROASTED RICE POWDER 2.22 RED PEPPER POWDER 1.11 CHILLI EXTRACT 0.70 KELP EXTRACT POWDER (KELP, SALT, GLUCOSE) 0.56 ACIDITY REGULATOR (E296) 0.17 Total 100.00 3. Ingredients of Dehydrated Vegetable Mix Percents(%) CHINESE CABBAGE 31.36 TEXTURED VEGETABLE PROTEIN(SOY, WHEAT) 25.00 CARROT 18.18 GREEN ONION 9.09 MUSHROOM 6.82 RED PEPPER 4.55 Total 100.00 ※ Allergy Allergy Advice: For allergens, see ingredients in bold. ※ This product may contain traces of barley, oat, milk, eggs, peanuts, fish, celery, mustard, molluscs, crustaceans and sesame.
€2,00 - €9,00
Hearty Vegetarian Ramen Experience Ottogi Jin Ramen Veggie offers a delightful and convenient plant-based ramen experience, perfect for those seeking a satisfying noodle dish without compromising on taste. Each pack delivers robust, comforting flavours, making it an excellent choice for a quick, fulfilling meal any day. This ramen is designed to bring warmth and satisfying taste with every slurp, catering to diverse dietary preferences. Rich and Savory Vegetable Broth The flavor profile of Ottogi Jin Ramen Veggie features a deeply savory and rich vegetable broth, crafted from a harmonious blend of various plant-based ingredients. It boasts a mild spice level that enhances the overall umami without overwhelming the palate, making it approachable. The noodles are delightfully chewy, complementing the aromatic and flavorful soup base for a truly satisfying bowl. How to Enjoy To prepare your Ottogi Jin Ramen Veggie, simply boil 500ml of water. Add the noodles, soup powder, and vegetable mix. Cook for 4 minutes, stirring occasionally, until the noodles reach your desired tenderness. For an enhanced meal, consider adding fresh vegetables like bok choy or mushrooms, or a soft-boiled egg if not strictly vegetarian. Serve hot and enjoy your comforting bowl. Ingredients WHEAT flour 54.36%, modified tapioca starch, palm oil, potato starch, WHEAT GLUTEN, yeast extract, seasoned garlic sauce (SOY sauce (SOYBEANS, WHEAT salt)), acidity regulators: E500, E451, E450, E170, vegetable extract 0.12% (onion, garlic, radish, carrot), stabilizer: E412, acidity regulator: E401, thickener: E466, green tea extract, color: E101, mushroom powder, salt, glucose, roasted onion powder (onion, dextrin), hydrolyzed vegetable protein (SOY, WHEAT), vegetable powder 6.67% (dextrin, onion, spring onion, radish), garlic powder, SOY sauce powder (SOYBEANS, WHEAT), yeast extract powder, yeast seasoning powder (salt, dextrin, yeast extract), flavor enhancers: E631, E627, ground black pepper, capsicum powder (corn starch, chili extract), ginger powder, SESAME oil, chili powder, cabbage, napa cabbage, mushrooms, carrot, spring onion, red chili pepper, May contain traces of BARLEY, MILK, EGGS, PEANUTS, FISH, CELERY, MUSTARD, MOLLUSCS, CRUSTACEANS and SESAME SEEDS. Nutrition (pro 100g): Energy 1770KJ/423Kcal Fat- of which saturated 13.6g7.2g Corbohydrate- of which sugar 66.4g6.4g Protein 8.2g Natrium (Salt) 3.5g
€2,00
Authentic Korean street food, easy to prepare Chewy, soft rice cakes with spicy-sweet sauce Quick and easy, ideal for home Perfect as a snack or part of a menu Recmmended Preparation Wash rice cake with water. Put the rice cake, seasoning powder and 200ml of water in the pot and boil them together for 2 minutes. As soon as boiling, turn down the heat and cook for 2 min. 30 seconds more. Stirr them well while cooking not to burn! Ingredients Rice Cake: Rice, Distilled Alcohol, Less than 2% of Rice Bran Extract, Acid Solution (Lactic Acid, Water, Maltitol Syrup, Acetic Acid, Trisosidum Citrate), Salt. Sauce Powder: Sugar, Red Pepper Powder, Maltodextrin, Salt, Modified Potato Starch, Less than 2% of Seasoning Mix [Salt, Monosodium Glutamate, Seasoning (Salt,Wheat Starch, Garlic Powder, Onion Powder), Sugar, Soy Sauce (Defatted Soybean, Corn Gluten), Wheat Starch, Palm Oil, Glucose, Maltodextrin, Hydrolyzed Soy Protein, Seasoned Soy Sauce {Soy Sauce (Defatted Soybean, Corn Gluten),Palm Oil, Yeast Extract, Xylose, Maltodextrin, Onion Concentrate}, Black Pepper Powder,Disodium Guanylate, Disodium Inosinate, Onion Seasoning Oil, Garlic Flavored Seasoning, Garlic And Onion Powder, Thiamine Hydrochloride, Artificial Flavor], Garlic Powder, Yeast Extract, Monosodium Glutamate, Natural Flavor, Onion Powder, Silicon Dioxide, Ascorbic Acid, Black Pepper Powder, Disodium Inosinate, Disodium Guanylate, Oleoresin Paprika. Allergenes The product contains wheat, soy and sesame.
€8,50
The more you eat, the more addictive the spicy flavor!Experience the mouthwatering heat of Samyang's Buldak! Indulge in the tantalizing blend of spicy chicken flavor and chewy noodles that will set your taste buds ablaze. Perfect for those who crave bold and intense flavors, Buldak promises a fiery culinary adventure that will keep you coming back for more. Elevate your mealtime with Samyang's irresistible Buldak and spice up your life today! Cooking Directions Boil 2 1/2 cups (20 OZ) of water. Add the noodles and cook for 5 minutes. Remain 1/2 cups (4 OZ) of water and drain the rest. Add the sauce and stir-fry for 30 seconds. Add the flakes. Stir well and serve. Ingredients Noodles: Wheat Flour, Food Starch-Modified, Palm Oil, Less than 2% of: Wheat Gluten, Salt, Glycerin, Soy Lecithin, Polyglycerol Esters of Fatty Acids, Potassium Carbonate, Sodium Carbonate, Sodium Phosphate Dibasic, Guar Gum, Tocopherols, Riboflavin(Color).Sauce: Water, Artificial Chicken Flavor Powder(Artificial Flavor, Dextrin, Wheat Starch, Sugar, Salt, Yeast Extract, Natural Flavor, Disodium 5’-Ribonucleotide, Maltodextrin, Corn Starch), Soy Sauce Seasoning(Soybeans, Water, Salt, Wheat, Sodium Carbonate, High Fructose Corn Syrup, Disodium 5’-Ribonucleotide, Garlic, Steviol Glycoside, Maltodextrin, Sugar), Sugar, Hot Pepper Seasoning [Red Pepper, Dextrin, Salt, Sugar, Onion Powder, Artificial Flavor, Garlic Powder, Silicon Dioxide, Soy Sauce(Water, Soybeans, Wheat, Salt), Capsicum Oleoresin, Paprika Oleoresin, Monosodium Glutamate, Disodium Inosinate, Disodium Guanylate], Soybean Oil, Onion, Red Pepper Seed Oil, Less than 2% of: Garlic, Food Starch-Modified, Capsicum Oleoresin, Paprika Oleoresin, Black Pepper Powder, Natural and Artificial Curry Flavor(Cumin, Salt, Maltodextrin, Artificial Flavor).Flake: Sesame, Dried Seaweed. Allergens Wheat, and Soy, and Sesame Condition of storage Ambient temperature
€2,50 - €11,00
€3,00
€2,50
Savor the bold flavor of our flavorful garlic oil pasta, made with Spanish olive oil and a hint of crushed red pepper for a spicy kick. Combined with aromatic garlic, all enveloped in a rich, traditional oil-based sauce. The firm, bouncy pasta is crafted using advanced air-drying technology, ensuring a satisfying texture in every bite. Revolutionary protein pasta! Flavorful oil pasta with roasted garlic, Spanish olive oil, and a hint of crushed red pepper for a spicy kick. Spaghetti pasta with garlic in a traditional oil-based sauce-nutritiously balanced with 15g of protein and 7g of fiber, an all-in-one pasta. Quick/Easy/Simple—Just add water and boil in a pot for 4 mins to make your perfect pasta. Branched first, then air-dried—this advanced process creates firm, bouncy pasta that beautifully holds the sauce. Cooking Directions Put pasta noodles and flakes into 1 ⅓ Cups(10.9 OZ) boiling water, and cook for 4 mins. Remove from heat, and then add Oil and powder. Stir well, serve, and enjoy your Tangle! Ingredients Pasta: Wheat Flour, Tapioca Modified Starch, Soy Protein(concentrate, isolate), Chickpea Powder, Wheat Gluten, Less than 2% of Salt, Glycerin, Soybean Oil, Potassium Carbonate, Tocopherols, Lecithin, Sodium Carbonate, Disodium Phosphate, Mono&Diglycerides Powder: Sugar, Maltodextrin, Isomaltooligosaccharide, Salt, Food Modified Starch, Dextrin, Yeast Extract, Disodium Inosinate, Disodium Guanylate, Vegetable Flavored Oil[Corn Oil, Cabbage, Onion, Green Onion], Less than 2% of Hydrolyzed Soy Protein, Mono&Diglycerides, Garlic, Olive Oil, Glucose, Soy Protein Isolate, Sucrose Fatty Acid Esters, Parsely, Black Pepper Powder, Oregano, L-Glutamic Acid, Corn Starch, Artificial Chicken Flavor, Rice Powder, Wheat Starch, Artificial Garlic Flavor, Tricalcium Phosphate, Artificial Milk Flavor, Oleoresin Capsicum, Caramelized Sugar, Lecithin, Palm&Coconut Oil, Onion, Sesame Oil Oli: Olive Oil, Corn Oil, Green Tea Extract(antioxidant) Flake: Fried Garlic[Garlic, Palm oil], Crushed Red Pepper Allergens WHEAT, SOYBEAN, SESAME,TREE NUTS(COCONUT) Condition of storage Ambient temperature
€2,50
€2,00
Ingredients water, aloe vera juice, fructose, aleo vera gel, sugar, flavouring, acidity regulator (E327, E330, E331), thickener (E418) Nutrition Facts Energy 163Kj / 39Kcal Fat 0,0g Saturated Fat 0,0g Carbohydrate 9,0g Sugar 8,0g Protein 0,0g Salt 0,0g
€2,75
Shin Ramyun Stir Fry Shin Ramyun, Now Stir-Fried to Perfection Experience the bold, spicy flavor of Shin Ramyun in an all-new way-stir-fried for an intensely rich and savory taste. This flavor-packed twist on the classic brings you the iconic Shin heat with a satisfying, saucy finish. Get ready for a new level of Shin you won't want to miss! Ingredients ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE HYDROCHLORIDE, RIBOFLAVIN, FOLIC ACID), PALM OIL, POTATO STARCH, MALTODEXTRIN, MODIFIED POTATO STARCH, WATER, SUGAR, RICE BRAN OIL, DRIED FLAKES [BOK CHOY (BOY CHOY, DEXTROSE), CARROT (CARROT, DEXTROSE), MUSHROOM], CONTAINS LESS THAN 2% OF: BEEF BONE EXTRACT, BLACK PEPPER, CABBAGE EXTRACT, CARAMEL (COLOR), CARROT EXTRACT, CELLULOSE, CITRIC ACID, CORN STARCH, DEXTROSE, DISODIUM GUANYLATE, DISODIUM INOSINATE, DISODIUM SUCCINATE, FLAVOR ENHANCER POWDER (DEXTROSE, GLYCINE, SODIUM PHOSPHATE TRIBASIC, D-XYLOSE), FRUCTOSE SYRUP, GARLIC POWDER, GLYCERIN, GREEN ONION EXTRACT, GUM ARABIC, HYDROGENATED STARCH HYDROLYSATES, HYDROLYZED SOY PROTEIN, MODIFIED TAPIOCA STARCH, MONOSODIUM GLUTAMATE, NATURAL FLAVORS, OLIGOSACCHARIDES, ONION POWDER, POLYGLYCEROL ESTERS OF FATTY ACIDS, POTASSIUM CARBONATE, PROPYLENE GLYCOL ALGINATE, RED CHILI PEPPER PASTE (RED CHILI PEPPER, SALT), RED CHILI PEPPER POWDER, SALT, SEASONED SOYBEAN PASTE [WHEAT, SOY, SALT, CARAMEL (COLOR), DISODIUM GUANYLATE, DISODIUM INOSINATE], SODIUM CARBONATE, SODIUM PHOSPHATES, SOY SAUCE (WATER, SOY, SALT, SUGAR, WHEAT), SPICES (CONTAINS MUSTARD), TEXTURED VEGETABLE PROTEIN [DEFATTED SOY FLOUR, SOY PROTEIN ISOLATE, WHEAT GLUTEN, HYDROLYZED SOY PROTEIN, YEAST EXTRACT, SALT, COCOA POWDER, FLAVOR ENHANCER (DEXTROSE, GLYCINE, SODIUM PHOSPHATE TRIBASIC, D-XYLOSE), SUGAR, GARLIC EXTRACT, MALTODEXTRIN, DISODIUM INOSINATE, DISODIUM GUANYLATE, MUSHROOM EXTRACT, ONION EXTRACT, CITRIC ACID, SOY SAUCE (SOY, WHEAT, SALT), GUM ARABIC, ARTIFICIAL BEEF FLAVOR, DISODIUM SUCCINATE, FRUCTOSE SYRUP, NATURAL FLAVORS], TOCOPHEROLS (ANTIOXIDANT), TOMATO PASTE POWDER, VINEGAR, YEAST EXTRACT, ZUCCHINI EXTRACT CONTAINS WHEAT AND SOY.MANUFACTURED IN A FACILITY THAT ALSO PROCESSES MILK, EGGS, FISH, CRUSTACEAN SHELLFISH, TREE NUTS, PEANUTS, AND SESAME. INGREDIENTS, NUTRITION FACTS, AND ALLERGEN STATEMENTS CAN CHANGE. ALWAYS REFER TO THE ACTUAL PACKAGE FOR THE MOST COMPLETE AND ACCURATE INFORMATION.
€2,00
Ingredients Composition Weight(g) NOODLE 54.70 SOUP BASE 9.50 DEHYDRATED VEGETABLE MIX 0.80 Total 65.00 2) Formulation Ingredients of Noodle Percents(%) WHEAT FLOUR 61.12 MODIFIED STARCH(E1420) 22.75 PALM OIL 9. 01 SUNFLOWER OIL 3.86 SALT 1.05 WHEAT GLUTEN 0.86 GARLIC EXTRACT 0.57 EMULSIFIED OIL[OLIGOSACCHARIDE, SOYBEAN OIL{ANTIOXIDANT(306)}, EMULSIFIERS{E322 (SOY),E471 )))] 0.48 ACIDITY REGULATORS (E450, E451, E500, E501) 0.28 GREEN TEA EXTRACT 0.01 COLOUR(E101) 0.01 Total 100.00 Ingredients of Soup base Percents(%) Salt 16.33 Sugar 14.1 7 FLAVOUR ENHANCERS (E621, E631, E627) 13.83 GLUCOSE 10.10 GARLIC POWDER 9.17 YEAST SEASONING POWDER (DEXTRIN, SALT, YEAST EXTRACT, WHEAT, SOY) 8.33 HYDROLYZED VEGETABLE PROTECTABLE (SOY, WHEAT) 6.67 SOY SAUCE POWDER (SOY, WHEAT) 5.00 SOY SAUCE SEASONING POWDER (SOY SAUCE, ONION, YEAST EXTRACT, GLUCOSE, WHEAT) 3.33 PALM OIL POWDER (PALM OIL, CORN SYRUP, DEXTRIN) 2.50 RED PEPPER SEASONING POWDER (RED PEPPER, GARLIC, SALT, SOY SAUCE, WHEAT) 1.67 CORN STARCH 1.67 ROASTED RICE POWDER 1.67 RED PEPPER POWDER 1.67 BLACK PEPPER POWDER 1.33 CHILLI EXTRACT POWDER (0.83 YEAST EXTRACT POWDER 0.83 CHILLI EXTRACT(SOY) 0.57 ACIDTY REGULATOR (E296) 0.33 Total 100.00 Ingredients of Dried Veggie Mix Percents(%) CHINESE CABBAGE 31.25 CARROT 25.00 0 TEXTURED VEGETABLE PROTEIN(SOY, WHEAT) 18.75 GREEN ONION 12.50 MUSHROOM 6.25 RED PEPPER 6.25 Total 100.00 CONTAINS : WHEAT, GLUTEN, SOY This product may contain traces of barley, milk, eggs, peanuts, fish, celery, mustard, moll. uscs, crustrustrustaceans and sesame.
€3,00
Ingrdients Rice, white sugar, palm oil, glutinous rice flour, potato starch, refined salt, gelatin, mixed preparations (vegetable oil, emulsifier, oleoresin rosemary, tea extract, edible spirits, citric acid), flavor enhancers, Contains pork and SOY Nutrition Facts Energy 1.937Kj / 463Kcal Fat 17,4g Saturated Fat 7,4g Carbohydrate 74,1g Sugar 14,8g Protein 37,0g Salt 3,5g
€5,00
Neoguri Spicy A Bold Symphony of Savory Spice Since its debut in 1982, Neoguri has captivated taste buds with its thick, udon-style noodles and signature spicy seafood broth. Made with real seafood ingredients, this fan-favorite delivers a deep, ocean-fresh flavor with every bite. Decades later, Neoguri remains a timeless classic-bold, rich, and irresistibly satisfying. Ingredients ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), POTATO STARCH, PALM OIL, MODIFIED POTATO STARCH, SALT, CONTAINS LESS THAN 2% OF: ANCHOVY EXTRACT†, BEEF BONE EXTRACT†, BEEF EXTRACT†, BLACK PEPPER†, BONITO EXTRACT†, CITRIC EXTRACT, CLAM EXTRACT†, CORN STARCH, CORN SYRUP†, CUTTLEFISH EXTRACT†, DEXTROSE, DISODIUM GUANYLATE, DISODIUM INOSINATE, DISODIUM SUCCINATE, DRIED FLAKES (SEAWEEDS, CARROT), D-SORBITOL, FLAVOR ENHANCER† (MALTODEXTRIN, DEXTROSE, GLYCINE, SODIUM PHOSPHATE TRIBASIC, D-XYLOSE), FRUCTOSE SYRUP†, GARLIC†, GUM ARABIC, HYDROLYZED CORN PROTEIN, HYDROLYZED SOY PROTEIN, HYDROLYZED WHEAT PROTEIN, MALTODEXTRIN, MODIFIED TAPIOCA STARCH, MUSHROOM EXTRACT, MUSSEL EXTRACT†, NATURAL FLAVORS, ONION†, POTASSIUM CARBONATE, RADISH EXTRACT, RED CHILI PEPPER†, RICE FLOUR, SODIUM CARBONATE, SODIUM PHOSPHATES, SOY LECITHIN, SUGAR, TOCOPHEROLS (ANTIOXIDANT), TUNA EXTRACT†, WHEAT GLUTEN, YEAST EXTRACT, YELLOW CORN FLOUR.†POWDERED CONTAINS WHEAT, SOY, AND FISH (ANCHOVY, BONITO, TUNA).MANUFATURED IN A FACILITY THAT ALSO PROCESSES PEANUTS, EGGS, TREE NUTS, SESAME, MILK, AND CRUSTACEAN SELLFISH. INGREDIENTS, NUTRITION FACTS, AND ALLERGEN STATEMENTS CAN CHANGE. ALWAYS REFER TO THE ACTUAL PACKAGE FOR THE MOST COMPLETE AND ACCURATE INFORMATION.
€2,00
€2,00
Ingredients Starch syrup, processed condensed MILK (refined MILK, white sugar, raw MILK, LACTOSE), white sugar, vegetable oil (hydrogenated coconut oil), other processed products (MILK), MILK cream, D-sorbitol solution, gelatin (pork), pollulan, SOYbean protein, mixed Agents (starch phosphate, white sugar), refined salt, corn starch, emulsifier, mixed cooking oil, synthetic flavoring (MILK flavor, BUTTER flavor), milk vitamin E, white sugar, starch syrup, mixed ingredients 2 (carnauba wax, shellac), Arabia gum Nutrition Facts Energy 1.802Kj / 429Kcal Fat 13,3g Saturated Fat 11,4g Carbohydrate 76,2g Sugar 57,1g Protein 0,0g Salt 0,7g
€3,50
Nutrition Facts Energy 1.793Kj / 428Kcal Fat 17,9g Saturated Fat 10,7g Carbohydrate 67,9g Sugar 35,7g Protein 3,6g Salt 0,6g
€6,00
Perfect harmony between HOT Chicken Flavor Ramen and Jjajang(black bean sauce)
€5,00
Ingredients WATER, ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE HYDROCHLORIDE, RIBOFLAVIN, FOLIC ACID), MODIFIED TAPIOCA STARCH, SOY SAUCE (SOY, WHEAT, SALT), CONTAINS LESS THAN 2% OF: ACETIC ACID, ANCHOVY†, ARTIFICIAL FLAVORS, BONITO†, DEXTROSE, DISODIUM GUANYLATE, DISODIUM INOSINATE, DISODIUM SUCCINATE, DRIED FISH CAKE [POLLOCK, D-SORBITOL, POTATO STARCH, WHEAT STARCH, POLYGLYCEROL ESTERS OF FATTY ACIDS, PAPRIKA (COLOR)], DRIED FLAKES (FREEZE DRIED GREEN ONION, SEAWEED, RED CHILI PEPPER), D-SORBITOL, GUM ARABIC, HIGH FRUCTOSE CORN SYRUP, HYDROLYZED CORN PROTEIN, HYDROLYZED SOY PROTEIN, HYDROLYZED WHEAT PROTEIN, KELP†, MALTODEXTRIN, MUSHROOM†, NATURAL FLAVORS, NON-DAIRY LACTIC ACID, POLYGLYCEROL ESTERS OF FATTY ACIDS, RICE BRAN OIL, RICE FLOUR, SALT, SOY LECITHIN, SUGAR, TAPIOCA STARCH, TEMPURA FLAKES (WHEAT FLOUR, PALM OIL, ONION, SUGAR, SALT, TUNA, CUTTLEFISH, BLACK PEPPER, GLUCONO DELTA-LACTONE), TUNA†, WHEAT GLUTEN, YEAST EXTRACT.†EXTRACT CONTAINS WHEAT, SOY, AND FISH (BONITO, TUNA, ANCHOVY, POLLOCK)MANUFACTURED IN A FACILITY THAT ALSO PROCESSES CRUSTACEAN SHELLFISH, EGGS, PEANUTS, TREE NUTS, SESAME, AND MILK. PRODUCT OF KOREA INGREDIENTS, NUTRITION FACTS, AND ALLERGEN STATEMENTS CAN CHANGE. ALWAYS REFER TO THE ACTUAL PACKAGE FOR THE MOST COMPLETE AND ACCURATE INFORMATION.
€4,00
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