Experience the perfect fusion of rich Korean flavors and creamy goodness with our Korean-style savory pasta. Tossed in a sweet and savory Bulgogi-flavored sauce, this dish features fettuccine pasta perfectly coated in a creamy sauce. The firm, bouncy fettuccine pasta is crafted using advanced air-drying technology, ensuring a satisfying texture in every bite. Revolutionary protein pasta! Savory and creamy taste with a perfect blend of Alfredo and Bulgogi flavor. Fettuccine with creamy Bulgogi sauce-nutritiously balanced with 15g of protein and 4g of fiber, an-all-in one pasta. Quick/Easy/Simple—Just add water and boil in a pot for 5 1/2 mins to make your perfect pasta. Branched first, then air-dried—this advanced process creates firm, bouncy pasta that beautifully holds the sauce. Includes large-sized flakes (textured vegetable protein and vegetables). Cooking Directions Put pasta noodles and flakes into 1 ⅓ Cups(10.9 OZ) boiling water, and cook for 4 mins. Remove from heat, and then add Oil and powder. Stir well, serve, and enjoy your Tangle! Ingredients Pasta: Wheat Flour, Tapioca Modified Starch, Soy Protein(concentrate, isolate), Chickpea Powder, Wheat Gluten, Less than 2% of Salt, Glycerin, Soybean Oil, Potassium Carbonate, Tocopherols, Lecithin, Sodium Carbonate, Disodium Phosphate, Mono&Diglycerides Sauce: Water, Sugar, Maltodextrin, Yeast Extract, Salt, Onion, Acid Hydrolyzed Soy, Garlic, Less than 2% of Soy Sauce[Water, Soybean, Salt, Wheat], Glucose, Hydrolyzed Soy Protein, Food Modified Starch, Black Pepper Powder, Caramel Color, Disodium Inosinate, Disodium Guanylate, Artificial Beef Flavor, Artificial Chicken Flavor, Wheat Starch, L-Glutamic Acid, Dried Shiitake Mushroom Powder, Ginger Powder, Hydrolyzed Wheat Protein, Palm Oil, Lactic Acid, Lactobacillus Powder Inactive Powder: Water, Food Modified Starch, Isomaltooligosaccharide, Sugar, Palm Oil, Corn Oil, Maltodextrin, Less than 2% of Black Pepper Powder, Soy Protein Isolate, Sunflower Oil, Artificial Milk Flavor, Salt, Dipotassium Phosphate, Silicon Dioxide, Glucose, Thiamin Hydrochloride, Lecithin, Yeast Extract, Sucrose Fatty Acid Esters, Artificial Meat Flavor, Green Onion Flavored Oil[Corn oil, Green onion, Ginger, Onion, Garlic], Sodium Metaphosphate, Tocopherols, Calcium Phosphate, Disodium Inosinate, Disodium Guanylate, Garlic Extract, White Pepper Powder Flake: Plant-Based Protein[Wheat gluten, Acid hydrolyzed soy, Soy protein isolate, Sugar, Corn oil, Wheat flour, Water, Salt, Maltodextrin, Yeast extract, Garlic extract, Caramel color, Sodium pyrophosphate, Onion, Glucose, Citric acid, Disodium Inosinate, Disodium Guanylate], Dried Carrot, Dried Bok Choy, Glucose Allergens WHEAT, SOYBEAN Condition of storage Ambient temperature
€2,50
an irresistible fusion of Korean spice and Italian creaminess. The combination of fermented kimchi, creamy tomato rose sauce, and delicate tangluccine noodles creates a truly exceptional flavor experience. Perfect for lovers of intense aromas and creative fusion cuisine! Cooking Directions Put pasta noodles and flakes into 1 ⅓ Cups(10.9 OZ) boiling water, and cook for 4 mins. Remove from heat, and then add Oil and powder. Stir well, serve, and enjoy your Tangle! Ingredients Noodles 63.9%: Fortified wheat flour (gluten), modified starch (potato), emulsified oil (emulsifiers E422, E322, E475, contains soy), salt, onion seasoning (flavor enhancer (E635), emulsifier (E471), soybean oil (emulsifiers (E422, E322, E471), antioxidant (E306), acidity regulators (E501, E500, E339), thickener (E412), tocopherol oil (emulsifiers (E422, E475), antioxidant (E306), contains soy), color (E101). Liquid sauce 22%: Water, corn syrup, soy sauce (water, soybeans, wheat (gluten), salt, fructose, flavor enhancer (E635), garlic, chicken seasoning (contains Wheat, gluten, soybeans), yeast extract seasoning (flavor enhancers (E635, E621), onion, umami powder (flavor enhancer (E635), yeast extract powder, garlic, flavor enhancer (E621), thickener (E1420), caramel powder (color (E150c), soy sauce seasoning (flavor enhancers (E621, E635), contains celery), shiitake mushroom powder, black pepper, flavor enhancer (E620_), chili seasoning (humectant (E420i), acidity regulator (E330), ginger powder, tapioca extract powder. Sauce powder 10.6%: seasoning (contains soy), savory seasoning (water, maltodextrin, palm oil, thickener (E1450), corn, dextrose, acidity regulator (E341), anti-caking agent (E551)). Antioxidant (E306), contains soy), vegetable oil powder (emulsifier (E9), acidity regulators (E1450, E339), anti-caking agent (E452), antioxidant (E551), contains soy), sugar, black pepper. BBQ Flavored Chips 306%: Vegetable protein chips with BBQ flavor (wheat protein, soy sauce, sugar, onion oil, seasoning, salt, garlic, yeast extract, flavor enhancer (E3.5), acidity regulator (E9), contains mustard gluten, dried carrots, dried cabbage. May contain crustaceans, eggs, fish, peanuts, milk, tree nuts, sesame, and molluscs. Allergens WHEAT, SOYBEAN Condition of storage Ambient temperature
€2,50
The more you eat, the more addictive the spicy flavor!Experience the mouthwatering heat of Samyang's Buldak! Indulge in the tantalizing blend of spicy chicken flavor and chewy noodles that will set your taste buds ablaze. Perfect for those who crave bold and intense flavors, Buldak promises a fiery culinary adventure that will keep you coming back for more. Elevate your mealtime with Samyang's irresistible Buldak and spice up your life today! Cooking Directions Boil 2 1/2 cups (20 OZ) of water. Add the noodles and cook for 5 minutes. Remain 1/2 cups (4 OZ) of water and drain the rest. Add the sauce and stir-fry for 30 seconds. Add the flakes. Stir well and serve. Ingredients Noodles: Wheat Flour, Food Starch-Modified, Palm Oil, Less than 2% of: Wheat Gluten, Salt, Glycerin, Soy Lecithin, Polyglycerol Esters of Fatty Acids, Potassium Carbonate, Sodium Carbonate, Sodium Phosphate Dibasic, Guar Gum, Tocopherols, Riboflavin(Color).Sauce: Water, Artificial Chicken Flavor Powder(Artificial Flavor, Dextrin, Wheat Starch, Sugar, Salt, Yeast Extract, Natural Flavor, Disodium 5’-Ribonucleotide, Maltodextrin, Corn Starch), Soy Sauce Seasoning(Soybeans, Water, Salt, Wheat, Sodium Carbonate, High Fructose Corn Syrup, Disodium 5’-Ribonucleotide, Garlic, Steviol Glycoside, Maltodextrin, Sugar), Sugar, Hot Pepper Seasoning [Red Pepper, Dextrin, Salt, Sugar, Onion Powder, Artificial Flavor, Garlic Powder, Silicon Dioxide, Soy Sauce(Water, Soybeans, Wheat, Salt), Capsicum Oleoresin, Paprika Oleoresin, Monosodium Glutamate, Disodium Inosinate, Disodium Guanylate], Soybean Oil, Onion, Red Pepper Seed Oil, Less than 2% of: Garlic, Food Starch-Modified, Capsicum Oleoresin, Paprika Oleoresin, Black Pepper Powder, Natural and Artificial Curry Flavor(Cumin, Salt, Maltodextrin, Artificial Flavor).Flake: Sesame, Dried Seaweed. Allergens Wheat, and Soy, and Sesame Condition of storage Ambient temperature
€2,50 - €11,00
Experience the perfect fusion of rich Korean flavors and creamy goodness with our Korean-style savory pasta. Tossed in a sweet and savory Bulgogi-flavored sauce, this dish features fettuccine pasta perfectly coated in a creamy sauce. The firm, bouncy fettuccine pasta is crafted using advanced air-drying technology, ensuring a satisfying texture in every bite. Revolutionary protein pasta! Savory and creamy taste with a perfect blend of Alfredo and Bulgogi flavor. Fettuccine with creamy Bulgogi sauce-nutritiously balanced with 15g of protein and 4g of fiber, an all-in-one pasta bowl. Quick/Easy/Simple—Just add water to the cup, microwave for 5 minutes, and it's ready! Branched first, then air-dried—this advanced process creates firm, bouncy pasta that beautifully holds the sauce. Includes large-sized flakes (textured vegetable protein and vegetables). Cooking Directions Completely open lid and remove three packets. Add Flakes. Pour water up to the inner line. Microwave for 5 mins(1,000W). (700W 6 minutes). Add sauce and Powder, then stir well and enjoy. CAUTION: Product is very hot after heating. Handle with care to avoid spilling or burning yourself. Never microwave without water. User extra caution when serving to children Ingredients Pasta: Wheat Flour, Tapioca Modified Starch, Soy Protein(concentrate, isolate), Chickpea Powder, Wheat Gluten, Less than 2% of Salt, Glycerin, Soybean Oil, Potassium Carbonate, Tocopherols, Lecithin, Sodium Carbonate, Disodium Phosphate, Mono&Diglycerides Sauce: Water, Sugar, Maltodextrin, Yeast Extract, Salt, Onion, Acid Hydrolyzed Soy, Garlic, Less than 2% of Soy Sauce[Water, Soybean, Salt, Wheat], Glucose, Hydrolyzed Soy Protein, Food Modified Starch, Black Pepper Powder, Caramel Color, Disodium Inosinate, Disodium Guanylate, Artificial Beef Flavor, Artificial Chicken Flavor, Wheat Starch, L-Glutamic Acid, Dried Shiitake Mushroom Powder, Ginger Powder, Hydrolyzed Wheat Protein, Palm Oil, Lactic Acid, Lactobacillus Powder Inactive Powder: Water, Food Modified Starch, Isomaltooligosaccharide, Sugar, Palm Oil, Corn Oil, Maltodextrin, Less than 2% of Black Pepper Powder, Soy Protein Isolate, Sunflower Oil, Artificial Milk Flavor, Salt, Dipotassium Phosphate, Silicon Dioxide, Glucose, Thiamin Hydrochloride, Lecithin, Yeast Extract, Sucrose Fatty Acid Esters, Artificial Meat Flavor, Green Onion Flavored Oil[Corn oil, Green onion, Ginger, Onion, Garlic], Sodium Metaphosphate, Tocopherols, Calcium Phosphate, Disodium Inosinate, Disodium Guanylate, Garlic Extract, White Pepper Powder Flake: Plant-Based Protein[Wheat gluten, Acid hydrolyzed soy, Soy protein isolate, Sugar, Corn oil, Wheat flour, Water, Salt, Maltodextrin, Yeast extract, Garlic extract, Caramel color, Sodium pyrophosphate, Onion, Glucose, Citric acid, Disodium Inosinate, Disodium Guanylate], Dried Carrot, Dried Bok Choy, Glucose Allergens WHEAT, SOYBEAN Condition of storage Ambient temperature
€4,50
Experience the perfect fusion of rich, creamy flavors and fiery spice with Samyang's Carbonara Buldak!Our Carbonara Buldak delivers the velvety smoothness of traditional carbonara pasta combined with the signature kick of our spicy Buldak sauce. Indulge in the creamy goodness coating chewy noodles, offering a unique blend of heat and creaminess that tantalizes your taste buds with every bite. Dive into a world where spice meets creaminess and elevate your dining experience with Samyang's Carbonara Buldak today! Cooking Directions Partially open the lid and remove the two packets. Pour boiling water up to the inner line. Close the lid and let it stand for 4 minutes. Remain 6 tablespoons (3 OZ) of water and drain the rest. dd the sauce and cheese powder. Stir well and serve. CAUTION: Product is very hot after heating. Handle with care to avoid spilling or burning yourself. Use extra caution when serving to children Ingredients Noodles: Wheat Flour, Food Starch-Modified, Palm Oil, Wheat Gluten, Salt, Glycerin, Soybean Oil, Onion Extract, Potassium Carbonate, Guar Gum, Riboflavin(Color).Sauce: Water, Artificial Chicken Flavor Powder (Dextrin, Yeast Extract, Artificial Flavor, Water, Sugar, Maltodextrin, Salt), Soy Sauce (Water, Soybean, Salt, Wheat), Sugar, Chili Pepper, Soybean Oil, Onion, Monosodium Glutamate, Chili Pepper Seed Oil, Garlic, Food Starch-Modified, Paprika Oleoresin (Color).Flake: Milk, Sugar, Salt, Mozzarella Cheese [Palm Oil, Skim Milk, Milk Cream, Water, Enzymes, Annatto Extract (Color), Oleoresin Paprika (Color)], Butter, Food Starch-Modified, Parsley, Soybean Oil, Garlic, Black Pepper. Allergens Wheat, Soy and Milk. Condition of storage Ambient temperature
€4,50
Experience the perfect balance of creamy and spicy with Samyang Buldak Rosé Flavor! This bold and delicious twist on the classic Buldak noodles combines the rich creaminess of rosé sauce with the signature fiery heat that Buldak is known for. The result is a savory, spicy, and smooth flavor explosion that will satisfy both your spice cravings and your love for creamy dishes.Whether you’re enjoying it as a quick meal or a comforting snack, Buldak Rosé Flavor delivers a satisfying taste in every bite. The fusion of spicy and creamy creates a one-of-a-kind noodle experience that’s both indulgent and exciting. Cooking Directions Partially open the lid and remove the two packets. Pour boiling water up to the inner line. Close the lid and let it stand for 4 minutes. Remain 2 tablespoons (1 OZ) of water and drain the rest. Add the sauce and powder. Sitr well and serve. CAUTION: Product is very hot after heating. Handle with care to avoid spilling or burning yourself. Use extra caution when serving to children Ingredients Noodles: Wheat Flour, Food Starch-Modified, Palm Oil, Wheat Gluten, Salt, Glycerin, Soybean Oil, Onion Extract, Potassium Carbonate, Guar Gum, Riboflavin(Color).Sauce: Water, Artificial Chicken Flavor Powder (Dextrin, Yeast Extract, Artificial Flavor, Water, Sugar, Maltodextrin, Salt), Soy Sauce (Water, Soybean, Salt, Wheat), Sugar, Chili Pepper, Soybean Oil, Onion, Monosodium Glutamate, Chili Pepper Seed Oil, Garlic, Food Starch-Modified, Paprika Oleoresin (Color).Flake: Milk, Sugar, Salt, Mozzarella Cheese [Palm Oil, Skim Milk, Milk Cream, Water, Enzymes, Annatto Extract (Color), Oleoresin Paprika (Color)], Butter, Food Starch-Modified, Parsley, Soybean Oil, Garlic, Black Pepper. Allergens Wheat, Soy and Milk. Condition of storage Ambient temperature
€4,50
Introducing Samyang's 2x Spicy Buldak, the ultimate fiery sensation for thrill-seeking spice lovers!Brace yourself for double the heat with our signature spicy chicken flavor and extra kick that will ignite your taste buds like never before. With its intense heat and satisfying chewy noodles, Samyang's 2x Spicy Buldak delivers an exciting culinary experience that's not for the faint of heart. Are you ready to take on the challenge and elevate your spice game to the next level? Cooking Directions Boil 2 1/2 cups (20 OZ) of water. Add the noodles and cook for 5 minutes. Remain 1/2 cups (4 OZ) of water and drain the rest. Add the sauce and stir-fry for 30 seconds. Add the flakes. Stir well and serve. Ingredients Noodles: Wheat Flour, Food Starch-Modified, Palm Oil, Less than 2% of: Wheat Gluten, Salt, Glycerin, Soy Lecithin, Polyglycerol Esters of Fatty Acids, Potassium Carbonate, Sodium Carbonate, Sodium Phosphate Dibasic, Guar Gum, Tocopherols, Riboflavin(Color).Sauce: Water, Artificial Chicken Flavor Powder(Artificial Flavor, Dextrin, Wheat Starch, Sugar, Salt, Yeast Extract, Natural Flavor, Disodium 5’-Ribonucleotide, Maltodextrin, Corn Starch), Soy Sauce Seasoning(Soybeans, Water, Salt, Wheat, Sodium Carbonate, High Fructose Corn Syrup, Disodium 5’-Ribonucleotide, Garlic, Steviol Glycoside, Maltodextrin, Sugar), Sugar, Hot Pepper Seasoning [Red Pepper, Dextrin, Salt, Sugar, Onion Powder, Artificial Flavor, Garlic Powder, Silicon Dioxide, Soy Sauce(Water, Soybeans, Wheat, Salt), Capsicum Oleoresin, Paprika Oleoresin, Maltodextrin, Disodium Inosinate, Disodium Guanylate], Soybean Oil, Onion, Monosodium Glutamate, Capsicum Oleoresin, Less than 2% of: Garlic, Red Pepper Seed Oil, Food Starch-Modified, Paprika Oleoresin(Color), Black Pepper Powder, Natural and Artificial Curry Flavor(Cumin, Salt, Maltodextrin, Artificial Flavor).Flake: Sesame, Dried Seaweed. Allergens Wheat, Soy, and Sesame. Condition of storage Ambient temperature
€2,50
€23,00
€26,00
€25,00
€99,00
€100,00
€27,00
€21,00
€24,00
€26,00
€23,00
€22,00
€25,00
€23,00
€28,00
€28,00
€22,00
€27,00
You have seen 552 out of 1541 products